Dining: The Observatory

Glorious Garnish Organic Greens  
goat’s milk yogurt dressing, Okanagan cherries, pecans, Banyuls vinaigrette

Local Oysters 
Sherry mignonette, uni & vegetable caviar, lemon chive fondant

Quail Breast & Blueberry Preserve 
crème fraîche corn cake, dried black olives, bitter greens

Beef Tenderloin  
black truffle jus, thyme oil, oxtail turnip crisp

Scallops & Roasted Pears 
parsnip purée, daube of squid, parsley sauce

Magret of Barbary Duck 
caramelized fennel, pommes fondant, green peppercorn sabayon

Vanilla Bean Pannacotta  
toffee apples, shortbread 

Torte of Fromage Blanc
lemon thyme sorbet, candied ginger, fresh raspberries

Chestnut Honey Ice Cream 
confit rhubarb, apricot gelée, pine nut tuille