Tagged with #Dining


Displaying all 13 posts

Visit The Observatory's New Website

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March 23, 2014

We are proud to announce the launch of a brand-new website for our restaurant The Observatory. Visit...

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Grouse Mountain Named Top Tourist Destination in Vancouver

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March 5, 2014

The Peak of Vancouver tops Business in Vancouver rankings. Often referred to as the Peak of Vancouver, Grouse...

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Happy 50th Birthday, Y2Play Golden Ticket Winner Paul Soukoreff

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January 17, 2014

Y2Play Golden Ticket Winer, Paul Soukoreff goes for a celebratory snowshoe for his birthday with his wife, Esther. ....

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Seek the Peak Training and Eating Healthy

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May 3, 2013

After hearing the inspiring talk given by Vega at our training session two weeks ago, I was excited to try a recipe...

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Learning to Ski and Meeting the Chef at the Observatory!

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February 7, 2013

First time skiing and a sneak preview of fine dining for Valentine's!

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Recipe: Delice of Chocolate

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January 14, 2012

Recipes from The Observatory. Delice of Chocolatewarm chocolate coulant, chocolate pecan brownie wtih peanut butter...

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Recipe: Summer Berries with Balinese Pepper and Wild Mountain Honey

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December 14, 2011

Recipes from The Observatory. Summer Berries with Balinese Pepper and Wild Mountain Honeymuscat wine granité, glace...

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Recipe: Sticky Toffee Pudding

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September 15, 2011

Recipes from The Observatory. Sticky Toffee Puddingvanilla bean ice creamServes 6-8

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Recipe: Pan-Fried Halibut

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December 14, 2010

Recipes from The Observatory . Pan-Fried Halibuthoney mussels, saffron cream, new potatoes, and basil...

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Recipe: Cote de Beouf

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November 1, 2010

Recipes from The Observatory. Cote de Beoufhand made chips, Béarnaise sauce, button onions and watercress Serves 6-8

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Recipe: Warm Salad of Slow-Roasted Lamb

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September 12, 2010

Recipes from The Observatory . Warm Salad of Slow-Roasted Lamb Ewe feta, sun dried tomato, roasted squash...

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Atlantic Lobster and Merguez Sausage-Stuffed Tortellini

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July 1, 2009

Recipes from The Observatory. Atlantic Lobster and Merguez Sausage-Stuffed Tortellini clams, fennel fondue,...

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Recipe: Poached Bosc Pear and Aged Cheddar Salad

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June 3, 2009

Recipes from The Observatory. Poached Bosc Pear and Aged Cheddar Salad winter greens, buttermilk cream, mapled...

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Displaying all 13 posts

Weather

As of December 18, 2014 12:00 PM
1˚C
Low overcast skies

TODAY: Wet snow mixed at times with rain. High of 3.

TOMORROW: Wet snow mixed at times with rain. High 2.

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Snow

5 cm 24hrs
10 cm 7 days
53 cm Total this season
15 cm Depth at Plateau
38 cm Depth at Peak
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Notice: The downhill area remains on standby while our crew works hard to prepare it for your enjoyment. The Chalet, Skating Pond, and Peak of Christmas activities remain open.