Field Trip Programs

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Who Eats Who (Grades 4-7)

Discover how organisms interact and depend on each other. Students will explore food webs, producers and consumers, and ecosystem levels. With hands-on activities, students will discover how local plants and animals are connected, explore what sustains a healthy sub-alpine ecosystem, and learn how human actions cause positive or negative impacts. 

Terms covered: ecosystem, biosphere, organisms, cycle, food chain, food web, photosynthesis, sustainability, stewardship, producer, consumer, decomposer, micro-organisms, niche, population, species, community, biomes, detrivores, herbivores, carnivores, omnivores, predator, prey, adaptations, habitat

Applicable BIg Ideas

FAQ Display
+ Grade 4 Applicable Big Ideas
+ Grade 5 Applicable Big Ideas
+ Grade 6 Applicable Big Ideas
+ Grade 7 Applicable Big Ideas

Book your visit

Ready to book your field trip? 
1. Choose the date(s) that suit your group’s schedule. To qualify for education pricing, your group must consist of 75% school-aged students. 

2. Select your activities. Up to 3 guided sessions are included in a full five-hour day. We recommend one curriculum session, one adventure activity, and a hiwus Feasthouse presentation. 

3. Contact us — call us at 604.980.9311, send an email to education@grousemountain.com, or use our online booking form below