We're excited to introduce our new Seafood Boil taking place every Friday in July and August 2, 9, 23 & 30, on the SkyDeck. Join us for a traditional seafood feast served family style at a communal table. Indulge in fresh shellfish and seafood served with all the fixings including corn, coleslaw, cornbread and condiments.
The Seafood Boil is available from 7pm-9pm by reservation only. Reserve your seat now
, as space is limited.
Seafood Boil Menu
Manilla Clams, Mussels, Pacific Oysters & Dungeness Crab Legs
Squid & Prawns
Baby Potato, Corn, Okra, Coleslaw & Cornbread
Horseradish, Chipotle, Butter, Fresh Herb Dressing, Comeback Sauce, Cocktail Sauce, Mignonette
$60.00 per person (includes Mountain Admission; not inclusive of applicable taxes or gratuity)