Seafood boil on the Grouse Mountain SkyDeck

Upcoming Dates

  • August 2, 2019
  • August 9, 2019
  • August 23, 2019
  • August 30, 2019

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We're excited to introduce our new Seafood Boil taking place every Friday in July and August 2, 9, 23 & 30, on the SkyDeck. Join us for a traditional seafood feast served family style at a communal table. Indulge in fresh shellfish and seafood served with all the fixings including corn, coleslaw, cornbread and condiments.

The Seafood Boil is available from 7pm-9pm by reservation only. Reserve your seat now, as space is limited.

Seafood Boil Menu 
Manilla Clams, Mussels, Pacific Oysters & Dungeness Crab Legs
Squid & Prawns
Baby Potato, Corn, Okra, Coleslaw & Cornbread
Horseradish, Chipotle, Butter, Fresh Herb Dressing, Comeback Sauce, Cocktail Sauce, Mignonette

$60.00 per person (includes Mountain Admission; not inclusive of applicable taxes or gratuity)