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We're Open For The Winter Season Time to Kick Off the 2017/18 Winter Season on the Slopes It’s Time skiers and riders! With the recent snowfall and cool dry conditions for snow making, we’re elated to announce that we’ll be opening limited terrain for skiing and riding this Friday. November 10th, 2017 at 3pm. Get ready to enjoy Paradise, The Cut to mid-station, Paradise Rookie Park & The Cut

https://www.grousemountain.com/news/opening-day-is-friday

Record Breaking Results of the Suunto Mutli-Grouse Grind® Challenge! After an amazing 19 hour day on the Grouse Grind® the results are in! This year's Suunto Multi-Grouse Grind® Challenge has helped raise an estimated $22,000 in support of the BC Children’s Hospital Foundation. This brings the Grind For Kids total amount raised to $1 million since the program began in 2010! We also saw a record

https://www.grousemountain.com/news/record-breaking-results-of-the-suunto-multi-grouse-grind-challenge

Special Passholder Offer This Saturday Celebrate the final weekend of the 2018/19 winter season It's been another great winter season on the Mountain, full of groomers, glades, kickers and cruisers. We've had snow, we've had sun and lots in between. Our final day of skiing and riding this season will be Monday, April 22nd. Thank you for another memorable winter!In celebration of our final weekend

https://www.grousemountain.com/news/saturday-is-passholder-appreciation-day

, 2017Valentine’s Snowshoe FondueFeb 12 & 14, 2017 Valentine’s Day at The ObservatoryFeb 14, 2017 Snowshoe Grind Mountain RunFeb 26, 2017Jam Over the CityMarch 4, 2017 Slush CupApril 1, 2017 For the latest in snow and weather conditions, please visit grousemountain.com or call our Snowphone at 604-986-6262. You can also text GROUSEREPORT to 333777 and receive a text alert whenever we receive more than 10cm of

https://www.grousemountain.com/press_releases/grouse-mountain-reports-best-month-ever

and Under Category: $75 partner gift card and one-day admission to Grouse Mountain for a group of fourExposure: Creators will also receive potential exposure through a variety of different channels: Showcase your talents to over 180,000 visitors to Peak of Christmas Grouse Mountain social media channels BC Children's Hospital social media channels Grouse Mountain's media partners: CTV, North Shore

https://www.grousemountain.com/news/gingerbread-village-challenge-2018

Peak Face and The Cut to Mid-Station Open Saturday The Sliding Zone also opens on Saturday for slip-sliding fun. With recent cool temperatures, our snowmaking and grooming teams have been working to get more terrain ready, and Saturday morning we’re excited to announce that Peak Face will open to advanced skiers and riders with access via the Peak Chair. Then at 1:30pm, we’ll open The Cut to mid

https://www.grousemountain.com/news/more-terrain-added-peak-face-and-the-cut-to-mid-station-open-for-skiing-and-riding-on-saturday

Bistro in the Chalet.” Snow passes for the 2017/18 season are available to skiers and riders at the best fall pricing until November 30th. In addition to unlimited skiing and riding during the season, passholders also receive some fantastic added benefits including: Discounts on food & beverage including 20% off at Starbucks’ Grouse Mountain location 20% off Private Lessons 1 complimentary snowshoe

https://www.grousemountain.com/press_releases/grouse-mountain-launches-2017-18-early-bird-winter-pass

Grinder and Coola enter their 18th hibernation period on grouse mountain On December 1st, 2018, Grinder and Coola, our two resident Grizzly Bears, entered their 18th hibernation period on Grouse Mountain.  The bears had been growing sluggish for the last couple weeks and their appetites had reduced to next to nothing.  This was a sure sign that hibernation was close!  Once we started to receive

https://www.grousemountain.com/posts/grinder-and-coola-enter-their-18th-hibernation-period-on-grouse-mountain

years, in that time writing five bestselling cookbooks charting her journey as a plant-powered cook and at-home mom of three. Passionate about health, she creates recipes using whole foods and minimally processed ingredients. While plant-based dining is incredibly popular from a health and wellness perspective, there are also additional benefits from a sustainability and animal welfare perspective. As

https://www.grousemountain.com/press_releases/grouse-mountain-launches-collaboration-with-vegan-cookbook-author-dreena-burton

first made the Canadian Alpine Development Ski Team back in 2016. Sam's most recent accomplishment was becoming the first Canadian to make a podium finish at the 2018 FIS Alpine Junior World Ski Championships, taking second place - no small feat! Over the Christmas break, Sam spent a little time at home and got back to his roots out on the slopes at Grouse Mountain. We were thrilled to be able to

https://www.grousemountain.com/posts/sam-mulligan