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Hit The Trends This Winter With winter just around the corner and the cold weather sneaking in, don’t wait until the last minute to get all bundled up. This season, get in touch with your wild side as you ski down the hill in style wearing some of the latest trends. Take a bit of inspiration from fashion runways to hit the slopes in style! ANIMAL PRINTS The winter catwalk designs are in and

https://www.grousemountain.com/posts/hit-the-trends-this-winter

going to look a little different than the last time you joined us. We recommend a few simple steps to help you plan your visit: 1. Advance reservations for Skyride boarding times are required. Make sure you reserve your boarding time online prior to your visit.Passholder Skyride ReservationsDownload Tickets & Reservations2.Take a moment to review our new PureClean Commitment and familiarize

https://www.grousemountain.com/news/grouse-mountain-has-re-opened

ridiculous costumes, crash into a pool of slush in spectacular fashion. Pair that with a burger and cold drink from the beer garden and you're set, just watch out for the splash zone.We've got sun in the forecast so make the most of the long-weekend and join us for the final turns of the season.

https://www.grousemountain.com/news/saturday-is-passholder-appreciation-day

New 3-Day Plus+ Pass On Sale Now We're excited to introduce our newest winter pass product, the 3-Day Plus+ Pass. It's the perfect pass if you're looking for a flexible way to hit the slopes this season.The 3-Day Plus+ Pass is great option for those who are just looking for a few days on the Mountain. If the conditions are just too good and you need more than three days... no problem! By

https://www.grousemountain.com/news/new-3-day-plus-pass-on-sale-now

Seek the Peak Training: Injury Prevention Tips Our 15th annual Seek the Peak race is fast approaching we want to make sure you have all the info you need to rock those race day hills. Stay tuned as we share some helpful training and preparation tips to support your journey, all the way to the Peak! Today we're sharing some tips on injury prevention from Dr. Christine Col of COAST Performance

https://www.grousemountain.com/posts/seek-the-peak-training-injury-prevention-tips-85f79c3d-3426-4308-8f6d-b7cc5dbbb66e

bites of tofu combined with a punchy Thai sauce served over rice noodles, this dish is also peanut-free. “I’m thrilled to be able to share my passion for vegan cooking with Grouse Mountain’s guests” said Dreena Burton. “It’s always great to see more and more vegan options on menus and have the opportunity showcase just how delicious plant-based cooking can be.” Dreena Burton has been vegan for over 20

https://www.grousemountain.com/press_releases/grouse-mountain-launches-collaboration-with-vegan-cookbook-author-dreena-burton

place, we were thrilled to be able to reopen and welcome you back to the Mountain on June 22nd. It was certainly a learning process for everyone as we navigated our new protocols together including our new Skyride Reservation System. This summer also saw some exciting new initiatives at the Mountain like Symphony Sundays and the successful collaboration with Boulevard Kitchen + Oyster Bar's Chef Alex

https://www.grousemountain.com/news/happy-new-year

Y2Play Pass is valid for the remainder of this season plus all of next at a savings of up to 80% off the regular rate. “As we enjoy all this recent snowfall which has made for fantastic conditions on the slopes, it’s the perfect time to bring back our annual Y2Play Pass offer” said Grouse Mountain spokesperson Julia Grant. “Giving access to both the rest of this season and all of next, plus

https://www.grousemountain.com/press_releases/grouse-mountain-launches-2019-20-season-y2play-pass-offer

Merry Christmas from Vancouver's North Pole Merry Christmas from all of us at Vancouver's North Pole! Our staff wish you and yours a very happy holidays. Please enjoy this bit of holiday cheer as we share the joy this season.

https://www.grousemountain.com/posts/merry-christmas-from-vancouver-s-north-pole

A special Valentine's Day Dessert Grouse Mountain's Executive Chef Jack Chen showcases a decadent chocolate creation this Valentine's Day. Dessert—may we say a fan favourite? Sometimes even labeled as the very best course, in our perspective at least. These sweet or savoury treats come in many forms from lighter soufflés and mousses, to crepes, flans, custards and tarts, plain ice cream to

https://www.grousemountain.com/posts/a-special-valentine-s-day-dessert-in-the-observatory