- Found 539 results
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The Slopes Will Be Buzzing On B.C.’s First Family Day
The Slopes Will Be Buzzing On B.C.’s First Family Day Grouse Mountain Guarantees a Weekend Jam Packed Full of Family Orientated Fun Thursday January 24, 2013, North Vancouver, B.C. – British Columbia’s first ever Family Day is guaranteed to be an exciting celebration of quality family fun as well as savings for parents and kids at the Peak of Vancouver. Grouse Mountain will be offering 50% off
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Pollinators Everywhere!
Pollinators Thrive in the Pollinator's Garden Did you know that there are 56 species of native bees in the Greater Vancouver Area? 250 in BC? Thousands across Canada? Wild Pollinators such as wild bees, flies, butterflies, wasps, hornets, moths, hummingbirds and others play a very important role in pollination all around us. We often hear of the importance of Honey Bee's for pollination
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Quiksilver Filmmaker Showdown
Quiksilver Filmmaker Showdown Five film crews face off for $5000 cash! $5000 cash? Check. Winner-take-all? Check.This year marked the first appearance of a new style contest here at Grouse Mountain. With the help of Push.ca we launched the Quiksilver Filmmaker Showdown — a contest that challenged five of the region's best snow industry filmmakers (and one music video production company) to come
https://www.grousemountain.com/posts/quiksilver-filmmaker-showdown--2
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Snowshoe Grind Mountain Run 2013
SnowShoe Grind Mountain Run 2013 Results and Congratulations! Saturday, Feb 9th, atop Grouse Mountain, close to 100 snowshoe enthusiasts filled the starting gate for the annual Snowshoe Grind Mountain Run. With great trail conditions, racers tackled the newly extended 5.5 kilometer course which included not only the Snowshoe Grind trail but also the Dam Mountain Loop. The participants ranged in
https://www.grousemountain.com/posts/snowshoe-grind-mountain-run-2013
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Y2Play is the Earliest-Bird Snow Pass
over $500 in additional value on an Adult pass. Full details on Y2Play are available here and Y2Play can be purchased online, by telephone at 604.980.9311 or in-person at Grouse Mountain. We love winter and we believe in the amazing moments that can only be experienced on the ski hill, in the terrain park, or on a chair lift. We believe in the power and outstanding value of Y2Play.Y2Play
https://www.grousemountain.com/posts/y2play-is-the-earliest-bird-snow-pass
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Atlantic Lobster and Merguez Sausage-Stuffed Tortellini
Stuffing 1/2 lb (250g) merguez sausages (approximately 4 pieces) 1/4 cup (60 mL) butter 3 Tbsp + 1 tsp (50 mL) olive oil 1 white onion, finely diced 1 Tbsp (15 mL) garlic,minced 1 tsp (5 mL) smoked paprika 1/4 cup (60 mL) Pernod 1 medium fennel bulb, thinly sliced 1/4 cup (60 mL) bread crumbs 1/3 cup (75 mL) scallop mousse (see above) 1 lobster, cooked, meat removed, and patted dry 1/2 bunch of flat leaf
https://www.grousemountain.com/posts/atlantic-lobster-and-merguez-sausage-stuffed-tortellini
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Seek the Peak - the Results Are In!
The Results Are In! On June 17, 2012, Hundreds Came Together For the 9th Annual Seek the Peak Relay This morning, alongside the beach and skyline of Downtown Vancouver over 525 participants, gathered at the Ambleside Park start line to tackle breast cancer and a 16 kilometer race to the Peak of Grouse Mountain. Over 35 relay teams and 383 individuals endured a fun but challenging 4,100 feet of
https://www.grousemountain.com/news/seek-the-peak-the-results-are-in
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Road to Seek the Peak: Week 6
Road to Seek the Peak Week 6: Marnie Giblin of Pivotal Health Each week we’ll be featuring posts from special guests designed to help get you ready for the big day. From nutrition info, to training tips, to motivational stories – each post will have valuable info to support your journey, all the way to the Peak!This week’s post will cover the top 5 tips for pre-race preparation and post-race
https://www.grousemountain.com/posts/road-to-seek-the-peak-week-6--2
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Recipe: Pan-Fried Halibut
oven and add the butter. Using a spoon, baste the fish with the foaming butter. Squeeze with fresh lemon and serve. Honey Mussels 1 lb (500 g) honey mussels, cleaned (approximately 24 mussels) 3 Tbsp (45 mL) Pernod 1/3 cup + 2 Tbsp (105 mL) Noilly Prat Combine all ingredients in a very hot sauté pan. Cover with a lid and steam until the shells have opened. Discard any unopened mussels. Remove the
https://www.grousemountain.com/posts/recipe-pan-fried-halibut
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Let Summer Begin!
Busy Week Leads up to Summer Opening Weekend Last week was full of preparations getting ready for our first long-weekend full of summer activities.The Birds in Motion have now arrived and are flying in their demonstrations at 1:30pm, 3:30pm and 5:30pm. This year we have some really amazing birds - everything from hawks, falcons, owls, vultures all the way up in size to Bald Eagles! We also have