Easter Brunch 2015
A Grouse Mountain tradition returns
SOLD OUT
Our Easter festivities will feature delicious brunch classics for all ages, face painting and an exciting Easter Egg Hunt led by the Easter Bunny himself.Between 10am and 2pm, we will be offering a delicious brunch buffet and with child friendly options. Call 604.998.5045 to reserve your table.
Easter Brunch Menu
Toast Station with a Selection of Multi-Grain, Whole Wheat and White Breads & Bagels
Cream Cheese, House-Made Fruit Preserves
Smoked Salmon, Shaved Red Onion, Capers, Crème Fraiche
Honey
Cinnamon Sticky Buns
Chef’s Assortment of In-House Baked Pastries including Muffins, Danish and Croissants
In-House Baked Scones
Fresh Sliced Fruit
Chef’s Roasted Local Honey Granola with Sultanas
Selection of Cold Cereals
Individual Low Fat Fruit Yogurts
Free Run Eggs Benedict
with Braised Beef Short Ribs, Caramelized Onions and Tarragon Hollandaise
Herbed Scrambled Eggs
Baby Shrimp Frittata, with Fresh Lemon, Dill and Spinach
Fraser Valley Maple Bacon and Traditional Pork Sausage
Buttermilk Pancakes, Maple Syrup, Raspberry Jam and Vanilla Whipped Cream
Yukon Potato, Pulled Chicken, Corn and White Cheddar Hash
A selection of Cakes, Flans & Desserts
Children’s Buffet
Scrambled Eggs
Belgium Waffles & Maple Syrup
Chicken & Cheddar Quesadillas
Maple Bacon & Chicken Sausage
Chocolate Mousse
Berry Jello with Whipped Cream
Vanilla Cupcakes
Fresh Fruit Kabobs
Pricing & Booking
Adult/Youth/Senior: $48.00
Child (5-12): $16.00
Tots (4 & under): Free when accompanied by an adult
Prices include Skyride admission and access to Mountaintop activities. Taxes and gratuity are not included. Note: A fee of $25 per table will apply to any reservation cancelled after March 25, 2015
Seatings are available between 10am and 2pm on April 5th, 2015 only.
Call 604.998.5045 to book your family's table today.
