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much more!You might have heard the buzz building on our mountaintop as we get ready to launch our summer of Small Wonders dedicated to exploring everything there is to know about Grouse Mountain’s tiniest residents including honeybees, hummingbirds, salamanders, butterflies, dragonflies, bats, barn swallows and pikas. Whew! For the first time, we’re excited to offer hive tours to visitors ages 12

https://www.grousemountain.com/posts/a-sneak-peek-grouse-mountains-summer-of-small-wonders

skiing, snowboarding and ice skating, sunset, midnight and sunrise snowshoe tours, a spectacular torch parade, junior pond hockey tournament, ziplining and much more. For those looking to get out and enjoy a morning on the trail with friends, Grouse Mountain’s annual Snowshoe Grind Mountain Run returns at 10:00 am on Sunday, February 7th for participants of all ages and fitness abilities. For more

https://www.grousemountain.com/press_releases/experience-24-hours-of-winter-at-grouse-mountain

Results:Men: Joseph Gray – 26:23Michael Simpson – 28:00Nick Elson – 28:40Women: Morgan Arritola – 31:22Melanie Sakowski – 33:35Brandi Heisterman – 33:55Course details: Length: 3 kilometres (1.86 miles) Elevation gain: 853 metres (2,800 feet) Base: 274 metres (900 feet) above sea level Summit: 1,127 metres (3,700 feet) Total stairs: 2,830 Fastest-ever official time: 25:01 – held by Sebastian Salas

https://www.grousemountain.com/press_releases/athletes-deliver-outstanding-performances-in-clearlycontactsca-grouse-grind-challenge

Grouse Mountain launches 2015/16 Early Bird Winter Pass New this winter: expanded night terrain and enhanced snowmaking at the Peak of Vancouver (North Vancouver) As the 2015/16 winter ski and snowboard season approaches, Grouse Mountain is pleased to announce the return of the Early Bird Winter Pass, now on sale for a limited time. “With the 2015/16 winter season just a few short months away, we

https://www.grousemountain.com/press_releases/grouse-mountain-launches-201516-early-bird-winter-pass

achieving the lofty goal but he did help the Township of Langley Local 4550 Professional Firefighters raise over $10,000 for BC Children's Hospital burn unit in the process. Gareth and Mike tagged off at the Grind Timer at the base of the chalet. From there Gareth would run past iconic ski runs like The Cut and Heavens Sake on his way to the top of The Peak. The view was short lived as the finish line was

https://www.grousemountain.com/posts/race-day

Register for the 2013 ClearlyContacts.ca Grouse Grind Challenge! Compete in the Grouse Grind Mountain Run or do a Solo Challenge In the midst of another fantastic season on the Grouse Grind, Grouse Mountain Resorts is very pleased to announce that registration is now open for the 2013 ClearlyContacts.ca Grouse Grind Challenge slated for Sunday, September 15th. Comprised of two race categories

https://www.grousemountain.com/press_releases/register-now-for-the-2013-clearlycontactsca-grouse-grind-challenge

celebrate our final weekend of the 2013/14 snow season,” said Grouse Mountain general manager Michael Cameron. “We couldn’t think of a better way to say goodbye to winter than by inviting our first 1,000 visitors to the Peak of Vancouver to ski or ride for free.”As the 2013/14 snow season winds down, this weekend also marks the final opportunity to purchase a 2014/15 Y2Play Pass which provides

https://www.grousemountain.com/press_releases/grouse-mountain-welcomes-first-1000-skiers-and-riders-free-this-saturday-and-sunday

, place the flour salt and olive oil in to a food processor and pulse until well combined. Add the whole egg and both egg yolks into the mixture, one at a time, pulsing the processor after each addition, until the dough is fully combined. The mixture should be moist, however not sticky. Remove the dough from the processor and form it into a ball, wrap in plastic-wrap and refrigerate for at least 12

https://www.grousemountain.com/posts/atlantic-lobster-and-merguez-sausage-stuffed-tortellini

mountains and a summit altitude of 4,100 feet, Grouse Mountain offers a wide range of year-round outdoor and educational activities, a wildlife refuge, hiking, dining and more. With a long history dating back to Vancouver's earliest days, Grouse Mountain enjoys the status of Vancouver's most-visited attraction, welcoming more than 1.3 million guests each year. For more information, please visit

https://www.grousemountain.com/press_releases/grouse-mountain-announces-partnership-with-suunto

whole juniper berries 1 tsp (5 mL) black peppercorns 3 whole cloves 1 bay leafCombine all the ingredients in a large stock pot. Place an oven-proof plate over top of the pears, to keep them down. Place the pot over medium heat and bring the contents to a simmer. Turn the heat off and allow to sit for 30 minutes, or until the pears are tender. Once tender, take them off the heat and allow to cool

https://www.grousemountain.com/posts/recipe-poached-bosc-pear-and-aged-cheddar-salad