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aficionado in your family a ski lesson they won’t soon forget. Remember that Grouse Mountain Passholders get a membership discount of 20% off all regular-priced merchandise. Gift cards are also great choice for that difficult person on your list and the fortunate recipient can use them for everything from lift tickets to a new pair of goggles. For The Adventurer Do you have an adrenaline junkie on your

https://www.grousemountain.com/posts/christmas-gift-inspiration

resort. With guest number exceeding over 9,000 on December 30th alone, it is safe to say that old St. Nick over-delivered.Skiers, snowboarders, snowshoers and those just looking to take in some alpine air came together throughout December to help Grouse Mountain realize a new all time record for the month, up some 12% over the previous record, set in 2007.“Well, we knew we had the snow for an epic

https://www.grousemountain.com/press_releases/winter-shaping-up-to-be-historical-best

Grouse Mountain's 84th downhill season Grouse Mountain ushers in the 84th Downhill SeasonParadise Bowl opens at 4pm for snow lovers to get winter underway November 19, 2010, Grouse Mountain, North Vancouver, B.C. – Winter has arrived early at the Peak of Vancouver, precipitating the 84th Downhill Season opening at 4pm today . The ongoing snowfall, and colder temperatures ideal for snowmaking

https://www.grousemountain.com/press_releases/grouse-mountains-84th-downhill-season

. Kris Swanson 28:36 Women 1. Sarah Baker 31:18 2. Leanne Johnston 31:34 3. Kristina Rody 33:52 Course details: Length: 3 kilometres (1.86 miles) Elevation Gain: 853 metres (2,800 feet) Base: 274 metres above sea level (900 feet) Summit: 1,127 metres (3,700 feet) Total Stairs: 2,830 Average Time: Approximately an hour and a half to complete the hike, with two hours

https://www.grousemountain.com/press_releases/reigning-champion-sets-new-record

Cote de Boeuf Recipes from The Observatory Cote de Beoufhand made chips, Béarnaise sauce, button onions and watercressServes 6-8 Beef Rib Eye 4 rib-eye steaks (each about 2 inches / 5 cm thick) 2 Tbsp (30 mL) duck fat 4 Tbsp (60 mL) butter Salt and pepper to taste Heat two 12 inch (30-cm) cast iron pans on high until smoking. Season the steak well with salt and pepper. Place duck fat into pans

https://www.grousemountain.com/posts/recipe-cote-de-beouf

plates who drove off with these parting words: "It's like the Bataan Death March."But trek on I did, up the lung-burning Grouse Grind, aka "Mother's Nature StairMaster," in North Vancouver. The trail does not meander nor detour to scenic points. It does not mess around: 1.8 vertical miles up to Grouse Mountain resort, a 2,800-foot elevation gain. Professional athletes train here. Hollywood celebrities

https://www.grousemountain.com/posts/in-the-news-lemme-tell-you-the-grouse-grind-is-not-misnamed

Atlantic Lobster and Merguez Sausage-Stuffed Tortellini  Recipes from The Observatory Atlantic Lobster and Merguez Sausage-Stuffed Tortellini clams, fennel fondue, lobster froth, and tortelliniServes 6-8 Tortellini Pasta 1 1/2 cups (375 mL) pasta flour (all purpose flour may be substituted) pinch of salt 2 tsp (10 mL) olive oil 1 large brown egg 2 egg yolks, from large brown eggs For the dough

https://www.grousemountain.com/posts/atlantic-lobster-and-merguez-sausage-stuffed-tortellini

The Stories Will Inspire You. Your Teammates Will Motivate You. The Positivity Will Propel You.  Seek The Peak - The Ultimate Relay In Support Of Rethink Breast Cancer Comes Back To Grouse Mountain  May 1, 2012. Grouse Mountain, North Vancouver B.C. - Spring is here and there is no better time to dust off those running shoes and hit the pavement training with friends for the 9th annual Seek The

https://www.grousemountain.com/press_releases/the-ultimate-relay-in-support-of-rethink-breast-cancer-comes-back-to-grouse-mountain

location, 1,231 metres (4,039 feet) above the City. These were some of the key construction milestones:(please also visit our video gallery to view the full construction)Foundation Assembly: The foundation for the structure was the first construction phase for The Eye of the Wind. The foundation is a 2-metre high, 8-metre wide octagonal concrete base with anchors imbedded deep into the bedrock, some as

https://www.grousemountain.com/posts/the-eye-of-the-wind-construction

and losing weight the bears once again came out in outstanding condition. Their habitat will now expand as the season unfolds and we are looking forward to watching them play in snow well into the summer” says Wildlife Director and veterinarian Dr Ken Macquisten. Since both Grizzly bears came to Grouse Mountain in 2001 as orphans, the Refuge team has learned extensively about their habits and

https://www.grousemountain.com/press_releases/grinder-and-coola-awake-from-hibernation