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Tyto the Barn Owl An ambassador and friend always... Tyto, our beloved owl ambassador, has sadly succumbed to a breathing disorder that may be related to the respiratory problem which initially brought him under our care two years ago. Tyto passed away quietly and comfortably last night immediately after a follow-up veterinary examination in the Wildlife Centre. He was being rechecked after

https://www.grousemountain.com/posts/tyto-an-ambassador-and-friend-always

Y2Play Moments What do Y2Play moments look like? Here are a few of our favourites.With Y2Play, your pass is paid off after only 5 snow days!*Buy Y2Play*Or better. Considers the value of Lift Ticket and/or Food & Beverage credit in Adult and Parent Pass categories.

https://www.grousemountain.com/posts/y2play-moments

Snow-Limo Tours Return Back Saturday, Jan. 25, 2014 NOTE: NO LONGER AVAILABLE AT GROUSE MOUNTAINBeginning this Saturday, Jan. 25, Snow Limo tours return for another season! Glide down the slopes in comfort as your personal chauffeur whisks you away for a one-of-a-kind snowy mountain trail excursion in your environmentally-friendly, gravity-powered Snow Limo. For more information and to book

https://www.grousemountain.com/news/snow-limo-tours-return

Y2Play is 80% Sold With Y2Play now 80% sold don’t delay in getting your season pass, good from the time of purchase to the end of this season and then all of next seaon. Skiing and riding continues at Grouse Mountain until at least April 27th (stay tuned for further extensions.) There is sun, sun, and more sun in the forecast so slather on some UV Block, and get up here to enjoy spring skiing

https://www.grousemountain.com/news/y2play-is-80-sold-and-spring-skiing

Omega The Wolf A Life That Inspired Respect and Awe for Wolves  We are very saddened to report that our oldest wolf Omega passed away early this morning. He was discovered deceased at first light within the Grouse Mountain wolf habitat where he and his pack mates found sanctuary. At 15 & 1/2 years old, Omega lived to be one of the oldest wolves in the world. Omega was born in captivity in

https://www.grousemountain.com/posts/omega-the-wolf

Sticky Toffee Pudding Recipes from The Observatory Sticky Toffee Puddingvanilla bean ice creamServes 6-8 Ice Cream 1 cup (250 mL) whipping cream (35%) 1 cup (250 mL) homogenized milk 1 vanilla bean, split and scraped 6 egg yolks, form large brown eggs 1/2 cup (125 mL) sugar Begin with two medium-sized mixing bowls, one set with ice, the other with a fine mesh strainer. Combine the milk, cream

https://www.grousemountain.com/posts/recipe-sticky-toffee-pudding

Pan-Fried Halibut Recipes from The Observatory  Pan-Fried Halibuthoney mussels, saffron cream, new potatoes, and basil mayonnaiseServes 6-8 Halibut eight 6-oz (175 g) premium halibut fillets (centre cut) 3 Tbsp (45 mL) olive oil 2 Tbsp (30 mL) butter juice from 1 freshly squeezed lemon salt and pepper to taste Pre-heat oven to 350 °F (180 °C). Divide the olive oil between two medium-sized, oven

https://www.grousemountain.com/posts/recipe-pan-fried-halibut

Progress Happens One Week at a Time We're at the halfway point for Seek the Peak Training, and getting excited about the results! It was another gorgeous evening in West Vancouver last week. We ran 7km along a beautiful (and flat) run in Ambleside. It was wonderful to be out enjoying the sun. Kim Yae was on hand to give a very interesting talk on the types of injuries you can get while training

https://www.grousemountain.com/posts/seek-the-peak-progress-happens-one-week-at-a-time

patrolling but was curious about our activity as well.  Bobcat are incredibly adaptable to a variety of habitats and can be found everywhere from snowy mountaintops, such as Grouse Mountain, to the desert Canyons of the Southern USA and Mexico.  They roam so frequently that they rarely spend consecutive nights in the same den.  They are only found in North America and survive on a diet of small mammals

https://www.grousemountain.com/posts/wildlife-of-spring

Warm Salad of Slow-Roasted Lamb Recipes from The Observatory  Warm Salad of Slow-Roasted Lamb Ewe feta, sun dried tomato, roasted squash purée, salted almonds and olive vinaigrette Serves 6-8 Lamb Rump 2 Tbsp (30 mL) duck fat 4 lamb rumps (2lb/1kg), fat caps removed 2 Tbsp (30 mL) butter 5 sprigs fresh thyme 3 cloves garlic, crushed salt and pepper to taste Preheat the over to 400 °F (200 °C).Add

https://www.grousemountain.com/posts/recipe-warm-salad-of-slow-roasted-lamb