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:30pm-8:00pm and include pick up and drop off from the base of the mountain, lessons, rental equipment* (if necessary) and a dinner break. There is also a bonus included for parents who book their child in the program as they will receive a 10% discount off a Snow School lesson for themselves. Space is limited so please call Guest Services for more information and to book at 604.980.9311.*Helmets are

https://www.grousemountain.com/news/new-after-school-zone-camps

604.998.9311 to pre-set your high performance rental gear.

https://www.grousemountain.com/news/high-performance-starts-with-the-right-equipment

with hundreds of others to raise money and show support for the kids.So we ask, Why wouldn't you?Note: Online registration is only open until 8pm on September 20th (tonight!). After that please register with Grouse Mountain Guest Services in person or via phone: 604.980.9311

https://www.grousemountain.com/posts/would-you-walk-the-grind-if-it-helped-sick-kids

Father’s Day an unforgettable experience for your entire family.Father's Day is also your family's chance to enjoy the many activities we have to offer atop Vancouver’s favourite outdoor destination. Book a Mountain Ziplining or Eye of the Wind tour. For more information or to reserve a table, call 604.998.5045.

https://www.grousemountain.com/news/treat-dad-to-the-peak-of-vancouver

savings and benefits saves over $960. We think we have answered the question on how to make Vancouver's best value pass even better. With these kind of savings, don't delay. We want you back so snap up your Y2Play today as quantities are limited and Y2Play sells out every year. It`s easy online or by visiting our Guest Services staff on-site or by phone at 604.980.9311.Y2Play. It's how Vancouver does

https://www.grousemountain.com/news/its-that-time-again-y2play-is-back

activities we have to offer atop Vancouver’s favourite outdoor destination. “With chocolate treats, spring surprises, and a scrumptious buffet of traditional and nontraditional brunch favourites, there’s something to please the most picky of bunnies and tempt the most discerning palates,” says Executive Chef Dino L. Gazzola. Reserve your tickets by calling 604.980.9311. Adults $55, children 5-16 $22. Your

https://www.grousemountain.com/press_releases/hop-to-it-peter-rabbit-easter-brunch

. For more information, visit www.artistsforconservation.org Media contactNadia Gillies, Media Relations – Yulu Public RelationsTel: 604.558.1656Email: Nadia@yulupr.com

https://www.grousemountain.com/press_releases/artists-for-conservation-festival-takes-flight-with-birds-of-prey-at-grouse-mountain

conditions, please check the Current Conditions report, or phone the resort’s Snowphone at 604.986.6262.

https://www.grousemountain.com/news/its-time-grouse-mountain-opens-for-skiing-and-riding

-performing enterprises will shift 50% of development spending from training to experiential learning programs to boost people’s effectiveness” – Gartner “Games-based learning can significantly accelerate the transfer and application of knowledge” - Walder Arevolo, Gartner For more information on our Corporate Adventure Training centre, call 604.998.5043.

https://www.grousemountain.com/posts/building-high-performance-teams-its-all-fun-and-games

cup (125 mL) muscat wine 1/2 cup (125 mL) mineral water Combine the muscat wine with water and place in a shallow pan. Place the pan into the freezer. Stir occasionally and freeze until solid granules form (between 6 to 12 hours). Glace au Lait 1 cup (250 mL) homogenized milk 2 egg yolks, from large brown eggs 1/4 cup (60 mL) sugar Place the milk in a pan and bring to a boil. In a bowl, whisk

https://www.grousemountain.com/posts/recipe-summer-berries-with-balinese-pepper-and-wild-mountain-honey