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known for its signature Zinfandel, Ravenswood's portofolio includes single vineyard designate wines, its country series wines and Vinters Blend bottlings. This special evening incorporates wine from different varietals and California growing areas.Ravenswood Wines will be paired with a menu created by The Observatory's Chef, Dennis Peckham. This is an evening for those who like big flavours, perfectly

https://www.grousemountain.com/posts/ravenswood-winemakers-dinner-at-the-observatory

peace both inside and outside the body. She travels through each practice with them as a guide honouring the human form and its connectedness to the spirit. Eryn has a way of sneaking up on her students…progressively building within each practice, and from one practice to the next, energy, focus, and strength. Extend your grasp. Chloe Labelle - July 19, 20 & 27Chloe has studied and taught yoga

https://www.grousemountain.com/posts/take-your-yoga-practice-to-new-heights-at-the-peak-of-vancouver

#PlayMakers of Grouse Mountain Steve - GMR Millwright Finishing up our series on the #Playmakers of Grouse Mountain we’ll take a look into the world of millwrights. More specifically, we’ll find out what it’s like to keep Grouse Mountain’s iconic Super Skyride running smoothly.  Meet Steve, part of the Lift Operations team and one of our millwrights responsible for maintaining both the Red and

https://www.grousemountain.com/posts/playmakers-of-grouse-mountain-millwrights

. Add a pinch of salt and pepper and stir to combine. Let rest for one minute while salt dissolves. Add poached pera liquid, vanilla seeds from pod, and stir. Slowly drizzle both oils over the mixture, and whisk until emulsified. Buttermilk Cream2 egg yolks, from large brown eggs 2 Tbsp (30 mL) grainy Dijon mustard 4 cloves garlic, minced 2 tsp (10 mL) Xeres vinegar freshly squeezed juice of 1 lemon 1

https://www.grousemountain.com/posts/recipe-poached-bosc-pear-and-aged-cheddar-salad

First Grouse Mountain Honey Extracted! We had an exciting day last week when we extracted our very first honey from our new Grouse Mountain Beehives!  The two hives we had last season are now thriving and produced 30 lbs of honey so far!  We have 15 new hives this year but typically they don't produce excess honey for harvest in their first season - we let them build up and get ready for next

https://www.grousemountain.com/posts/honey-flow

please hang the feeder far enough off the ground to prevent it becoming an attractant - bears have a sweet tooth and love sugar water too!Finally, fill the feeder with a water and sugar solution.  The most common is 3 parts water to 1 part sugar.  Boil the water you plan to use for about 15 minutes to kill any bacteria that might be present.  This will also boil off any chlorine or other chemicals used

https://www.grousemountain.com/posts/helping-the-hummingbirds

bottom mountain coverage. We have also been hard at work re-establishing runs to facilitate opening with less snow for a longer overall snow season. Combined with new Black Diamond night skiing and riding terrain on Blazes and the addition of a new Sliding Zone, it`s shaping up to be a great winter at the Peak of Vancouver.  For the latest in snow and weather conditions, please visit grousemountain.com

https://www.grousemountain.com/press_releases/first-snowfall-of-the-season-at-grouse-mountain

10 things we love about the Annual Local’s Pass Reasons #5 through #1 Yesterday we gave you five reasons why an Annual Local’s Pass is the only way to go if you love experiencing the great outdoors on a daily basis (and really, who doesn’t?).Our Annual Local’s Pass makes visiting Grouse Mountain all year long a cost-effective way to enjoy everything we’ve got to offer at the Peak of Vancouver

https://www.grousemountain.com/posts/10-things-we-love-about-the-annual-local%E2%80%99s-pass

, embarking on a one-hour round-trip hike through the Baden Powell, then cycling back into the city. I tried to replicate the climb and duration of Seek the Peak, much like the weekend run suggestions do here. With the change in footwear and accessories on this route, it made me think ahead and begin to prepare for our June 14th race. Footwear As Seek the Peak travels along both trails and pavement, you

https://www.grousemountain.com/posts/seek-the-peak-nicoles-training-diary-week-4

, whom they then try to further impress with a short powerful flight.  After mating, the females leave the males territory to raise the chicks on their own.Grouse chicks are born with soft fluffy body feathers and shortly after hatching can follow their mother around.  They then forage on grasses, berries and budding leaves both on the ground and in shrubs and trees.  We've seen families of 8-10 up

https://www.grousemountain.com/posts/our-namesake