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questions, this little inquisitive tool can take a good guess at your Travel Personality. Then through the power of magical algorithms – or something like that – it can recommend how to make the most of your day at Grouse Mountain. So what’s your Travel Personality?Take the Quiz

https://www.grousemountain.com/plan-your-day

right corner and choose the 'Yesterday's Timelapse' feature to see a condensed view of the daily camera captures.  It seems that each day one or both of the bears is leaving the den to check on the conditions outside of the sleeping chamber.  This is a normal behavior that is also observed in wild bears - it's their way of checking if the conditions are right yet for emergence from the den (a little

https://www.grousemountain.com/posts/bears-stir-just-a-little-more-often

to have your Pass Number handy. 2) Once you are logged in, click on the Connect A Pass button and enter your Pass Number. Your pass will then display under the My Passes section. 3) If you haven’t created an account yet then you will be prompted to do so before you're able to connect a pass. 4) If you have more than one Grouse Mountain Pass you can repeat the previous step to link each of your

https://www.grousemountain.com/digitalpass

Grinder and coola prepare for winter  Yesterday marked the beginning of official winter preparations for our two resident Grizzly Bears, Grinder and Coola.  The bears were moved into their hibernation habitat where they will prepare their den for their long winter sleep. Both bears have been gaining weight steadily since early September and as of yesterday Coola weighed in at 1013 pounds and

https://www.grousemountain.com/posts/grinder-and-coola-prepare-for-winter

all. To give you a taste of what’s on the menu for Peak Fest, we checked in with Chef Jack Chen and Granville Island Brewing’s Beer Educator, Mike Sharpham.  Grilled halloumi sandwich First up is the Grilled Halloumi Sandwich. The halloumi has been marinated with some orange and chili and is served on a pita with tzatziki and pickled red onion. To pair well with the bright flavours in the sandwich

https://www.grousemountain.com/posts/what-s-on-the-menu-at-peak-fest

Meet our newest wildlife ambassadors baby owls Over the last couple of months here at Grouse Mountain we've had a couple new additions to our Wildlife Ambassador team.  Since late April we've been hand raising a young Barred Owl here at the Refuge (see the photo beside here) - he came to us from the Northern Spotted Owl Reintroduction Program where Barred Owls are helping researchers learn the

https://www.grousemountain.com/posts/meet-our-new-wildlife-ambassadors

Outfit Yourself with the Latest Gear Our top picks for men and women Now that the season has begun, you want to make sure you're looking good out on the slopes. We checked in with our Retail team for their recommendations on the best gear to keep you looking sharp.You can find these items in Outfitters on the main floor of the Chalet. If one of these items is on your shopping list, make sure to

https://www.grousemountain.com/posts/outfit-yourself-with-the-latest-gear

Grinder and Coola Enter 2019/2020 Hibernation Period Today we bid Grinder and Coola, our two resident Grizzly Bears, a fond winter sleep as they officially enter their 2019/2020 hibernation period.  For the past couple of months they have been preparing for this day - they entered hyperphagia (which literally means pigging out!) and started to eat more and more food in early September and as the

https://www.grousemountain.com/posts/bears-enter-2019-hibernation

Winter Gear Prep Tips for making sure your gear is ready to hit the slopes With the 2019/20 winter season just around the corner, now is the time to dust off those skis and snowboards. We stopped by our mountaintop rentals building to check in with Travis, one of the Rentals Supervisors, who shared some tips on making sure your gear is ready to go for snow.

https://www.grousemountain.com/posts/winter-gear-prep

Grinder and Coola Begin Winter Preparations The days are getting shorter and the weather is turning colder and that's a sure sign that the bears are getting ready for their long winter sleep!  Grinder and Coola, our two resident Grizzly Bears at the Refuge for Endangered Wildlife, have been into hyperphagia (basically a fancy word for pigging out) phase for the last month and a bit now and have

https://www.grousemountain.com/posts/bears-begin-winter-preparations-63dd34b3-a9d5-43a7-af00-328541f3cd65