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challenges your abilities and technical skills,” Mark explained, “Athletes are not seeking the biggest air, but the most dynamic terrain that will force them to step up their game”. Through collaboration with our Grouse Parks team, the Red Bull Uncorked course concept dreamed up by Seb and Mark was brought to reality. The idea that began during a late night brainstorm session required over 260 hours to

https://www.grousemountain.com/posts/red-bull-uncorked

fire suppression is required, a four-wheel drive forestry fire truck is on-mountain as are a host of heavy equipment including a backhoe and excavators along with a portable water tank and pump system. Nearly 40 Grouse Mountain staff members (including on-hill residents) have completed S-100 Wild Land Fire Suppression Training and we also work closely with the District of North Vancouver Fire

https://www.grousemountain.com/posts/were-doing-our-part-to-help-prevent-forest-fires

Weeknight Fun This Winter Don’t sit at home in front of the TV this winter: Grouse Mountain has an amazing selection of programs to get you off the couch! This season, take your weeknights to new heights and bring a friend to one of our five fantastic evening events taking place Monday through Friday. Here’s what you’ve got to look forward to:Mondays: It’s Ladies Night! We’re offering our

https://www.grousemountain.com/news/weeknight-fun-this-winter

Seek the Peak:  Nicole's training diary Week One Seek the Peak participant Nicole van Zanten is documenting her weekly training leading up to the big day.  Have a read of her first training diary entry below:You know when you sign-up for a difficult race, only to experience the “I’m actually doing this!” feeling a few weeks later? I think that just happened. My name is Nicole van Zanten and I’ve

https://www.grousemountain.com/posts/seek-the-peak-nicole-week-1

for the 2016/17 winter season include Canada’s first natural feature terrain park, Grouse Woods™, as well as newly available glade runs through the tree islands between Expo and Centennial as well as on Peak. The popular Light Walk returns this winter with new light installations including a 23 ft. deer, light walls and hoop fixtures. For the latest in snow and weather conditions, please visit

https://www.grousemountain.com/press_releases/grouse-mountain-to-open-saturday-for-skiing-and-riding--2

peace both inside and outside the body. She travels through each practice with them as a guide honouring the human form and its connectedness to the spirit. Eryn has a way of sneaking up on her students…progressively building within each practice, and from one practice to the next, energy, focus, and strength. Extend your grasp. Chloe Labelle - July 19, 20 & 27Chloe has studied and taught yoga

https://www.grousemountain.com/posts/take-your-yoga-practice-to-new-heights-at-the-peak-of-vancouver

your skiing and riding next season too. Preliminary forecasts for next season are looking favourable with La Nina conditions delivering snow, snow, snow!Don't miss out, get your Y2Play pass now!Buy Y2Play

https://www.grousemountain.com/news/don%E2%80%99t-delay-y2play-is-70-sold

Bees A'Buzz'n with Warm Weather Our honeybees were busy these past two weeks as their optimum forage, the white-dwarf clover that has been planted all over the mountain in the last couple of years, was in full bloom.  Also the weather was finally warm and dry after a rather wet start to July. Our bees, as well as the wild bees that call Grouse Mountain home, managed to have a great harvest at

https://www.grousemountain.com/posts/bees-abuzzn-with-the-warmer-weather

still going!) and we expect next year to be even better, with early forecasts showing a La Nina weather system bringing cool temperatures and snow, snow, snow!Act now and get ready to Y2Play with us for another fantastic winter season!Buy Y2Play Now

https://www.grousemountain.com/news/y2play-is-90-sold--2

. These gardens are just one of the ways that we are working to produce our own ingredients on the Mountain.In summer 2015, Grouse Mountain launched its beehive program. Working with local experts, we've been working to grow and strengthen the bee colonies and to responsibly harvest honey to use within our food and beverage operation. The Observatory menu has featured honey produced by our bees and we

https://www.grousemountain.com/posts/earth-week-update-food-beverage