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year it is looking extremely lush.  The bears thought so too!The first thing they did upon entering was fish out some frog eggs that had been in their pond.  They also munched on the fresh greens that were growing.This lower area has a thick forested area that the bears love to build day beds inside.  They can often be found sitting on the cliffs watching the riders of our Peak Chairlift as well.Be

https://www.grousemountain.com/posts/bears-enter-lower-pond-habitat-2021

Restart Plan beginning tomorrow (1 July), we have some operational updates: No restrictions on group/table size while dining at Lupins, The Rusty Rail, and Altitudes Bistro We are now accepting cash Masks are recommended in all indoor areas Masks will continue to be mandatory on the Skyride and advance reservations are still required. Masks will also be mandatory for the orientation portion of Mountain

https://www.grousemountain.com/news/next-step-at-grouse-mountain

while taking in the breathtaking views of the city, ocean and surrounding mountains from Altitudes Patio. “It is a pleasure to collaborate with Chef Alex on this special dinner,” said Jack Chen, Corporate Executive Chef, Grouse Mountain. “While our individual cooking styles are unique, each course of this collaborative menu is very complementary while being enhanced by the natural setting of the

https://www.grousemountain.com/press_releases/chefs-grill-dinner-coming-to-grouse-mountain-on-august-29

Bring Home the Fall Flavours from Our Special Harvest Menu Autumn has arrived with crisp temperatures, fall colours and the upcoming Thanksgiving weekend. One of our favourite Thanksgiving traditions is sharing good food with family and friends. While turkey is obviously a Thanksgiving staple, our Food & Beverage team is showcasing some other fall favourites in Altitudes Bistro this weekend

https://www.grousemountain.com/posts/bring-home-the-fall-flavours-from-our-special-harvest-menu

cold temperatures and some more snow in the forecast next week, we'll be working to open up more terrain as soon as we can.Lift Tickets will be available at discounted rates until more terrain opens up. You can also enjoy skiing and riding with your Y2Play or Early Bird pass. Passholders who haven’t yet picked up their passes are reminded to do so.If you're still looking to purchase a ski/ride pass

https://www.grousemountain.com/news/we-re-opening-for-the-winter-season

) stays both fresh and unfrozen.  It should be changed every couple of days and the feeder washed thoroughly with a mild soap solution.  The feeders can be brought in overnight as hummingbirds will not feed during the hours of darkness.  Then when you wake up and place the feeder out it will still be warm from being inside - just make sure to have it out a little bit before dawn.There are commercial

https://www.grousemountain.com/posts/help-out-those-winter-hummingbirds

weather grew colder they brought in the branches and straw we had provided for them and they made a mattress inside their sleeping chamber.  Coola did most of the work, as usual, but Grinder made sure to supervise and make sure it was up to his standards!  Just before hibernation Grinder weighed in at 930lbs and Coola at a massive 1050lbs!Both bears have not been seen outside for the past few days and

https://www.grousemountain.com/posts/bears-enter-2019-hibernation

Winter Clearance Sale It's a Big Deal  Save up to 50% off select winter apparel, footwear and accessories at our Winter Clearance Sale in Outfitters!  Brands:Salomon O’Neill Sorel The North Face Dakine Burton Mons Royale And more!Shopping HoursWeekdays: 9am-9pmWeekends: 8:30am-9pmLocationOutfitters - Main floor of the Chalet

https://www.grousemountain.com/news/winter-clearance-sale

they can to put on the pounds before the cold months of winter hit.For the summertime, the bears were eating about 10 lbs per bear per day made up of mostly fruits and vegetables.  As we've moved into September that has steadily increased and now we are at about 20 lbs per bear per day.  This will still increase a little more over the next couple of weeks.When they emerged from hibernation back in

https://www.grousemountain.com/posts/bears-gaining-weight

Bears stir a little more often... HIBERNATION UPDATEGrinder and Coola continue their 2019/2020 winter dormancy period and everything is going well.  With the longer daylight hours and slightly warmer temperatures we are seeing the bears stirring more often.  If you haven't checked it out yet there is a great time-lapse feature with our infrared bear camera - just click on the icon in the upper

https://www.grousemountain.com/posts/bears-stir-just-a-little-more-often